Fermented Salted Freshwater crabs Stock Image
by Komngui
Description
Fermented Salted Freshwater crabs was selling at Phsar Thmei - Phnom Penh market
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Keywords
- Freshness
- Healthy Eating
- local specialty
- smell is quite hard
- autumn food
- mangroves
- soaked in salty water
- spices
- brackish water
- 3 creases on its shell
- Sesarmid crabs
- fermented
- shredded
- chili
- garlic
- onion
- Cambodia
- Phnom Penh
- Phsar Thmei
- Southeast Asia
- Asian Cuisine
- developing countries
- Indochina
- Indigenous Culture
- Tropical Climate
- Khmer meal
- Travel Locations
- Tourism
- means of livelihood
- Healthy Eating
- organic
- Preparing Food
- hungry
- Food Backgrounds
- Market Stall
- Take Out Food
- delicious
- yummy
- edible
- tasty
- Agriculture
- Food And Drink
- Bakhia