by Nikkikii
Shumai is a type of traditional Chinese dumpling, originating from Hohhot. In Cantonese cuisine, it is usually served as a dim sum snack. In addition to accompanying the Chinese diaspora, a variation of shaomai also appears in Japan and various southeast
The license type determines how you can use this image.
Std. | Ext. | |
---|---|---|
Print / Editorial | ||
Graphic Design | ||
Web Design | ||
Social Media | ||
Edit & Modify | ||
Multi-user | ||
Resale Items | 1 | |
Unlimited Runs |