Kolo Mee is a Sarawak Malaysian dish of dry noodles tossed in a savoury pork and shallot mixture, topped off with fragrant fried onions. Stock Image
by tehcheesiong
Description
A Kolo Mee is a Sarawak Malaysian dish of dry noodles tossed in a savoury pork and shallot mixture, topped off with fragrant fried onions.
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Keywords
- asia
- asian
- asian food
- borneo
- breakfast
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- kolo
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- local
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- sarawak
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- traditional