Malaysia hawker food - Pan Mee is made with a simple flour-based dough with anchovy broth Stock Image
by tehcheesiong
Description
Pan Mee is made with a simple flour-based dough, with anchovy broth, and topped with crispy fried anchovies, ground pork, shiitake mushrooms, and some vegetables.
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Keywords
- anchovy
- asian
- chinese
- chinese food
- cook
- cuisine
- dish
- flour
- food
- hawker
- hawker food
- lunch
- malaysia
- malaysian
- malaysian food
- meal
- mee
- mee hoon kueh
- noodle
- noodles
- pan
- pan mee
- panmee
- popular
- pork
- soup
- tasty
- traditional
- vegetable