Injera served with vegetables and lentils. Stock Image
by magicbones
Description
Injera served with vegetables and lentils. Injera, the staple food of Ethiopia, is a sourdough flatbread made from teff flour.
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Keywords
- injera
- ethiopia
- food
- Vegetable
- ethiopian
- eritrea
- teff
- traditional
- african
- africa
- flatbread
- african food
- authentic
- bread
- cuisine
- culture
- delicious
- dinner
- dish
- djibouti
- Lunch
- eritrean
- ethnic
- flour
- greens
- healthy
- iron rich
- lentils
- meal
- platter
- restaurant
- rolls
- salad
- somalia
- somalian
- sourdough
- spice
- spongy
- topping
- toppings
- tray
- vegetables
- vibrant
- staple