Cozonac, Kozunak or babka is a type of sweet leavened bread, traditional to Romania and Bulgaria Stock Image
by vladispas
Description
Cozonac or Kozunak, is a type of Stollen, or sweet leavened bread, traditional to Romania and Bulgaria
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Keywords
- Baking
- Bread making
- Bulgaria
- Bulgarian bread
- Bulgarian delicacy
- Bulgarian festive bread
- Christmas Stollen treat
- Christmas treat
- Cozonac Romania
- Festive pastry
- Holiday dessert
- Homemade baking
- Homemade baking tradition
- Kozunak Bulgaria
- Kozunak and festive pastry
- Kozunak bread
- Leavened bread
- Romanian cuisine
- Romanian tradition
- Stollen
- Stollen and Cozonac
- Stollen type
- Sweet leavened bread
- Sweet pastry
- Traditional Romanian dessert
- Traditional Stollen
- Traditional bread making
- Traditional dessert
- bread
- christmas
- cozonac
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- kozunak
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- romania
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- traditional