Tunisian brik, a thin, crispy pastry filled with egg, tuna, and capers, served on a light plate. This savory and flavor-packed dish represents the unique culinary traditions of North Africa. Stock Image
by sfinks
Description
Tunisian brik, a thin, crispy pastry filled with egg, tuna, and capers, served on a light plate. This savory and flavor-packed dish represents the unique culinary traditions of North Africa
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Keywords
- Tunisian
- brik
- thin
- pastry
- filled
- egg
- tuna
- capers
- light
- plate
- food
- cuisine
- dish
- meal
- North African
- regional
- local
- traditional
- savory
- crispy
- flaky
- golden
- runny
- salty
- umami
- hand-crafted
- homemade
- snack
- appetizer
- ingredients
- preparation
- serving
- table
- background
- texture
- color
- cultural
- heritage
- lifestyle
- fried
- stuffed