Icelandic hakarl, a pungent fermented shark meat delicacy, served with shots of the iconic Icelandic spirit Brennivin. This traditional pairing showcases the bold, unique flavors of Icelandic cuisine. Stock Image
by sfinks
Description
Icelandic hakarl, a pungent fermented shark meat delicacy, served with shots of the iconic Icelandic spirit Brennivin. This traditional pairing showcases the bold, unique flavors of Icelandic cuisine
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Keywords
- Hakarl
- Icelandic
- fermented
- shark
- meat
- dish
- small
- plate
- shots
- Brennivin
- aquavit
- alcohol
- drink
- traditional
- Nordic
- Scandinavian
- cuisine
- delicacy
- pungent
- odor
- taste
- strong
- unique
- cultural
- heritage
- exotic
- adventurous
- daring
- bold
- tabletop
- overhead
- still life