Thai stir-fried Wide Rice Noodles in Sweet Soy Sauce with Pork and Chinese kale ( Pad See-Ew ). Stock Image
by tosirikul
Description
Thai stir-fried Wide Rice Noodles in Sweet Soy Sauce with Pork and Chinese kale ( Pad See-Ew ) served with chopsticks and Thai chilli fish sauce on Round woonden tray. Space for text, Selective focus.
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Keywords
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