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Khao Lak, Thailand - February 22, 2016:  Pink preserved century eggs (cured in mix of lime, clay, salt, and rice - they're black inside) on local market. Thai cuisine is renowned for its tasty food. by Ivanko

Khao Lak, Thailand - February 22, 2016: Pink preserved century eggs (cured in mix of lime, clay, salt, and rice - they're black inside) on local market. Thai cuisine is renowned for its tasty food. Stock Image

by Ivanko

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Khao Lak, Thailand - February 22, 2016: Pink preserved century eggs (cured in mix of lime, clay, salt, and rice - they're black inside) on local market. Thai cuisine is renowned for its tasty food.

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