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A vibrant collection of clay beads, neatly arranged by color on a white table, ready to inspire young crafters to create their own unique bracelets. Scoring chocolate macadamia fudge using a wheel dough cutter for cutting into small square pieces. Melting chocolate chips and other ingredients in a glass mixing bowl over boiling water to prepare pumpkin spice fudge. Flat lay. Packaging homemade pumpkin spice fudge with pecans into a white paper gift box. Filling square cheesecake pan lined with parchment paper with fudge mixture to prepare candy cane fudge. Melting chocolate chips and other ingredients in a glass mixing bowl over boiling water to prepare pumpkin spice fudge. Flat lay. Sliced vanilla bundt cake with a vanilla glaze on a white plate. Scooping chocolate cookie dough with dough scoop to bake chocolate cookies with peppermint chips. Mixing wet and dry ingredients with a hand whisk in a glass mixing bowl to bake white chocolate macadamia nut. Whisking buttercream frosting in a glass mixing bowl with an electric kitchen mixer for American flag mini cupcakes. Integrating ingredients in a glass bowl, adeptly stirring with a whisk to craft a tantalizing lemon-blueberry bundt cake. Pressure Cooker Baked Potatoes. Poking raw potatoes with a fork to prepare baked potatoes. Flat lay. Homemade chocolate macadamia fudge square pieces on a white plate. Freshly baked red velvet bundt cake with chocolate lips and hearts over cream cheese glaze for Valentine's Day. Filling square cheesecake pan lined with parchment paper with fudge mixture to prepare chocolate hazelnut fudge. Filling square cheesecake pan lined with parchment paper with fudge mixture to prepare candy cane fudge. Flat lay. Filling empanada dough with turkey filling to make turkey empanadas. Mixing ingredients with a hand mixer to bake eggnog cookies with a chocolate gingerbread man. Mixing ingredients in a large glass mixing bowl to bake red velvet bundt cake with cream cheese glaze. Peeling sweet potatoes with a potato peeler to make oven-roasted sweet potatoes. The freshly baked bundt cakes are carefully nestled into white paper boxes, preparing them for secure transportation while maintaining their delectable appearance. Denver, Colorado, USA-October 30, 2021 - Row of red standing kitchen mixers at the cooking class. Melting chocolate chips and other ingredients in a glass mixing bowl over boiling water to prepare chocolate hazelnut fudge. A close-up view of expertly blended ingredients in a large mixing bowl for a mouthwatering homemade pumpkin bundt cake. Scooping chocolate cookie dough with dough scoop to bake chocolate cookies with peppermint chips. Flat lay. Cooling freshly baked red velvet bundt cake on a kitchen counter. Filling metal bundt cake pan with cake butter to bake red velvet bundt cake with cream cheese glaze Cooling freshly baked simple vanilla bundt cake on a kitchen counter. Homemade chocolate hazelnut fudge square pieces on a white plate. Flat lay. Measured ingredients in glass mixing bowls to make candy cane fudge. Tables prepared with white cutting boards and aprons for cooking class. Dipping pretzel rods into melted chocolate to make Halloween chocolate-covered pretzel rods. Measured ingredients in glass mixing bowls to prepare pumpkin spice fudge with pecans. Cooling freshly baked American flag mini cupcakes on a kitchen counter. Cooling freshly baked pumpkin bundt cake on the kitchen counter. Freshly baked cinnamon dessert pizza with cream cheese drizzle. Colorado Springs, Colorado, USA-August 17, 2022-Ski lift ride at the Cheyenne Mountain Zoo during the summer. Cutting candy cane fudge with a large kitchen knife into square pieces on a white cutting board. Freshly baked simple vanilla bundt cake with a white glaze on a serving plate. The artful extraction of the freshly baked bundt cake from its mold marks the exciting conclusion of the baking process. Homemade pumpkin spice fudge square pieces in white paper cupcake liners on a kitchen counter. Colorado Springs, Colorado, USA-August 17, 2022-Ski lift ride at the Cheyenne Mountain Zoo during the summer. Letting delightful snowflake-shaped sugar cookies cool on a rack, preparing them for festive Christmas gifts. Melting chocolate chips and other ingredients in a glass mixing bowl over boiling water to prepare chocolate hazelnut fudge. Filling Halloween silicone mold with melted chocolate to make chocolate decor for pretzels. Integrating ingredients in a glass bowl, adeptly stirring with a whisk to craft a tantalizing lemon-blueberry bundt cake. Pressure Cooker Baked Potatoes. Garnished large baked potatoes with butter, sour cream, cheese, and bacon bits on a white plate. Melting white chocolate chips and other ingredients in a glass mixing bowl over boiling water to prepare candy cane fudge. Scooping cupcake batter with a dough scoop into cupcake foil liners to bake gingerbread cupcakes. A vibrant collection of clay beads, neatly arranged by color on a white table, ready to inspire young crafters to create their own unique bracelets.