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The cocktail is made from pomegranate and orange juice with tequila or gin, with the addition of tonic. Served in a glass with ice, orange slices with pomegranate and a sprig of mint. Cocktail recipe for any party. Pomegranate orange holiday punch with ice and rosemary. This is a sweet, tart and refreshing cocktail perfect for celebrating any party. Blue Mojito with blueberries. Cocktails Liquor-based Blue Curacao   Refreshment organic non-alcohol cocktail. Honey ginger lemonade with a touch of basil flavor Lemon drop martini with zest offers a sophisticated twist to a cocktail. This light and savory favorite combines vodka, orange liqueur, fresh lemon juice and zest. Cucumber Gimlet with gin and honey, very good in combination with mint. This is a great refreshing cocktail. A classic Negroni made with equal parts Campari, gin and sweet vermouth and garnished with orange zest. The perfect aperitif before dinner Pink Paloma is a great grapefruit and tequila cocktail recipe for any party. The cocktail is made from pomegranate and orange juice with tequila or gin, with the addition of tonic. Served in a glass with ice, orange slices with pomegranate and a sprig of mint. Cocktail recipe for any party. The Pomegranate Paloma is a classic cocktail made with freshly squeezed pomegranate juice in place of soda and a generous helping of tequila. Ideal for holiday celebrations. The Pomegranate Paloma is a classic cocktail made with freshly squeezed pomegranate juice in place of soda and a generous helping of tequila. Ideal for holiday celebrations. Pomegranate orange holiday punch with ice and rosemary. This is a sweet, tart and refreshing cocktail perfect for celebrating any party. A classic Negroni made with equal parts Campari, gin and sweet vermouth and garnished with orange zest. The perfect aperitif before dinner Sweet, tart pomegranate gin and tonic, a simple cocktail made with gin, tonic and pomegranate juice. Ideal for holiday celebrations Pink Paloma is a great grapefruit and tequila cocktail recipe for any party. Basil Lemon Gin and Tonic, very light, incredibly refreshing cocktail. Festive appetizer of puff pastry in the shape of a star, stuffed with salmon and soft cheese. The perfect appetizer for your holiday table. Eggs stuffed with avocado, salmon and lemon. Easter eggs. The perfect appetizer for your holiday table. Appetizer quail egg stuffed with alfalfa sprouts with a slice of salmon, on a wooden skewer. Buffet serving for the Easter table. Appetizer quail egg stuffed with alfalfa sprouts with a slice of salmon, on a wooden skewer. Buffet serving for the Easter table. Delicious Baked Grilled Sliced pork belly with barbeque  sauce plating on wooden plate,  herbs and vegetables Appetizer quail egg stuffed with alfalfa sprouts with a slice of salmon, on a wooden skewer. Buffet serving for the Easter table. The Pomegranate Paloma is a classic cocktail made with freshly squeezed pomegranate juice in place of soda and a generous helping of tequila. Ideal for holiday celebrations. The Pomegranate Paloma is a classic cocktail made with freshly squeezed pomegranate juice in place of soda and a generous helping of tequila. Ideal for holiday celebrations.  Pink Paloma is a great grapefruit and tequila cocktail recipe for any party. Green tasty herb sauce marinade from cilantro, parsley, oil, traditional seasoning for salad dressing Green delicious herbal marinade of cilantro, basil, parsley, oil, traditional seasoning for salad dressing Potato fritters (a pancake, especially one made with grated potato) served with sour cream, herbs and a jug of milk. Country style. Green delicious herbal marinade of cilantro, basil, parsley, oil, traditional seasoning for salad dressing Green delicious herbal marinade of cilantro, basil, parsley, oil, traditional seasoning for salad dressing Chicken breast stuffed with goat cheese with spinach, wrapped in prosciutto, with slices of baked potatoes, tomatoes, and dried prunes. Pasta conchiglioni stuffed with spinach, ricotta and parmesan baked Canape or crostini with toasted baguette, cream cheese, onion jam, figs and fresh thyme on a slate board. Perfect as an aperitif for a holiday or party. Rustic spicy fried potato slice on a wooden plate, with tomato sauce and beer Thai basil smash cocktail   and lemon. Refreshing organic gin drink. A glass of lemonade with pineapple pieces, ice cubes and rosemary. Cold refreshment organic non-alcohol cocktail. Lavender mood. Champagne with soft gentle notes of lavender. Drink for a wedding dinner. Wedding theme ideas. Lemonade with soft gentle notes of lavender, very light, incredibly refreshing summer cocktail. A cocktail of grapefruit and lavender paired with tequila, full of bright citrus aromas and fragrant herbs, showcasing the best fruits of the season. Paloma with soft delicate notes of lavender and grapefruit, very light, incredibly refreshing summer cocktail. Paloma with soft delicate notes of lavender and grapefruit, very light, incredibly refreshing summer cocktail. Blue Mojito with blueberries. Cocktails Liquor-based Blue Curacao Bourbon Sour cocktail with fig spices, lemon juice and syrup. Easy to make but so delicious. Garnish with figs and thyme. Paloma cocktail with ruby red pomegranate is what you need for a holiday! Bright, cheerful, sweet, tart , bubbly. Refreshing organic vegetarian alcoholic drink. Lavender mood. Dining table in Provence style, with Lavender Champagne, folded napkin with cutlery, decorated with fresh lavender. Detail of the wedding dinner. Wedding theme ideas. Fried pork chops served with cranberry sauce with orange and rosemary. They are elegant for a lunch or dinner party. Lavender mood. Champagne with soft gentle notes of lavender. Drink for a wedding dinner. Wedding theme ideas. Indulge in a dose of romantic French countryside inspiration with fresh lavender, Lavender Champagne, a folded napkin with cutlery. Detail of the wedding dinner. Wedding theme ideas. Dining table in Provence style, with Lavender Champagne, folded napkin with cutlery, decorated with fresh lavender. Detail of the wedding dinner. Wedding theme ideas. A plate with different varieties of germinated microgreen sprouts on a concrete table. View from above.