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A typical Peruvian dish called Lomo Saltado which is made of beef, onions, tomatoes and is accompanied by fried potatoes and rice (Selective Focus, Focus on the front of the dish) The raw ingredients (zucchini, bell pepper, onion, eggplant) of ratatouille in a frying pan with thyme on top and in the background (Selective Focus, Focus on the thyme sprig in the frying pan) The raw ingredients of ratatouille in a frying pan. Ratatouille is a French light summer dish which mainly consists of zucchini, pepper and onions, but there are many variations to it (Selective Focus, Focus on the middle of the vegetables) A traditional Peruvian dessert called Mazamorra Morada made out of purple corn and seasoned with cinnamon with rice pudding in the background (Selective Focus, Focus on the cinnamon stick) A quarter of a red onion photographed on black Red onion cut and with peel photographed on black The raw ingredients of ratatouille in a frying pan. Ratatouille is a light summer French dish which mainly consists of zucchini, pepper and onions, but there are many variations to it (Selective Focus, Focus on the upper half of the image) Peruvian Ginseng (Sp. Maca, lat. Lepidium meyenii) which is widely used in Peru for its various health effects and high nutritional value with a red tea cup in the back on wood (Selective Focus, Focus on the front root) Peruvian Ginseng (Sp. Maca, lat. Lepidium meyenii) which is widely used in Peru for its various health effects and high nutritional value with a tea cup and saucer in the back on wood (Selective Focus, Focus on the front of the root) Peruvian Ginseng (Sp. Maca, lat. Lepidium meyenii) which is widely used in Peru for its various health effects and high nutritional value (Isolated) (Selective Focus, Focus on the root in the front) Peruvian Ginseng (Sp. Maca, lat. Lepidium meyenii) which is widely used in Peru for its various health effects and high nutritional value (Isolated) (Selective Focus, Focus on the root in the front) A pile of salty crackers on textile with round red pepper in the back (Very Shallow Depth of Field, Focus on the front of the crackers) A pile of salty crackers on textile with round red pepper and parsley leaf in the back (Very Shallow Depth of Field, Focus on the front of the crackers) Fresh and healthy fruit salad with strawberry, kiwi, grape, mango and physalis with plain yoghurt, chocolate syrup and small chocolate cereal balls (Selective Focus, Focus is one third into the bowl) Fresh and healthy fruit salad with strawberry, kiwi, grape, mango and physalis with plain yoghurt, chocolate syrup and small chocolate cereal balls Fresh and healthy fruit salad with strawberry, kiwi, grape, mango and physalis in a bowl with plain yoghurt being poured over Fresh and healthy fruit salad with strawberry, kiwi, grape, mango and physalis in a bowl with fork and small blue flowers photographed from above (Selective Focus, Focus from the front to the middle of the bowl) Fresh fruit salad (strawberry, kiwi, mango, grape) in melon bowl with kiwi and mango on fork and a mint leaf as garnish in front of green background (Selective Focus, Focus on the fruit on the fork and the mint leaf) Fresh fruit salad of mango, strawberry, kiwi and grapes in a bowl from watermelon in front of blue background (Selective Focus, Focus in the middle of the fruit salad) Peruvian Prawn Ceviche: King prawn on red onions and lettuce with lime slice and sweet potato in the back (Selective Focus, Focus on the front of the prawn)  Peruvian Prawn Ceviche: King prawn on red onions and lettuce with corn grains, lime slices and sweet potato in the back (Selective Focus, Focus on the prawn)  Peruvian Prawn Ceviche: King prawn on red onions and lettuce with corn grains and lime slices in the back (Selective Focus, Focus on the prawn)  Peruvian Prawn Ceviche: King prawn on red onions and lettuce with corn grains, lime slices and sweet potato in the back and the Peruvian cocktail called Pisco Sour on the side (Selective Focus, Focus on the front of the prawn)  Fresh fruit salad with strawberry, kiwi, mango and grapes in glass bowl garnished with mint leaf with Inca Lily and a watermelon bowl full of fruits in the back (Selective Focus, Focus on the mint leaf in the first bowl) Fresh fruit salad with strawberry, kiwi, mango and grapes in glass bowl garnished with mint leaf (Selective Focus, Focus on the mint leaf in the first bowl) Fresh fruit salad of mango, strawberry, kiwi and grapes in a bowl from watermelon isolated on white (Selective Focus, Focus in the middle of the fruit salad) Delicious vegetarian Indian curry with rice, chapati flatbread and curry powder in the back (Selective Focus, Focus on the broccoli) Delicious vegetarian Indian curry with rice and chapati flatbread in the back (Selective Focus, Focus on the broccoli in the front) Delicious vegetarian Indian curry with rice and chapati flatbread in the back (Selective Focus, Focus on the broccoli) Curry spice in small bowl with a small spoon beside it and vegetable curry and chapati in the back (Selective Focus, Focus in the middle of the bowl) Curry spice in small bowl with chapati, hot pepper, and cilantro in the back (Selective Focus, Focus in the middle of the bowl) Indian flatbread called Chapati with vegetable curry, curry and mango lassi in the back (Selective Focus, Focus on the front of the chapati) Delicious vegetarian Indian curry with rice and chapati flatbread in the back (Selective Focus, Focus on the broccoli in the front) Small round hot red pepper filled with sour cream and garnished with chives (Very Shallow Depth of Field, Focus on the chives) Small round hot red pepper filled with sour cream and garnished with chives on spatula (Very Shallow Depth of Field, Focus on the chives) Small round hot red pepper filled with cream cheese on salty crackers with green olives in the back (Very Shallow Depth of Field, Focus on the tip of the cream cheese filling in the first pepper) Small round hot red pepper filled with sour cream on salty crackers with green olives in the back (Very Shallow Depth of Field, Focus on the tip of the sour cream filling in the first pepper) Small round hot red pepper filled with cream cheese (Very Shallow Depth of Field, Focus on the tip of the cream cheese filling in the first pepper) Small round hot red pepper filled with sour cream (Very Shallow Depth of Field, Focus on the tip of the sour cream filling in the first pepper) Sauteed zucchini slices, tomato cubes, onion and cooked corn grains with dried herbs and black pepper (Selective Focus, Focus on the upper part of the zucchini slice and the tomato cube below) Sauteed zucchini slices, tomato cubes, onion and cooked corn grains with dried herbs and black pepper (Selective Focus, Focus on the front of the zucchini slice and tomato piece in the front) Peruvian yellow potato cooked and raw (Selective Focus, Focus on the first cooked potato) Peruvian yellow potato raw and cooked (Selective Focus, Focus on the first raw potato) Peruvian yellow potato cooked and raw (Selective Focus, Focus on the first cooked potato) Ratatouille of zucchini, eggplant, tomato, bell pepper and onion with cooked rice and mortar with herbs and baguette in the back (Selective Focus, Focus on the front of the rice, the parsley on top and the vegetable around) Ratatouille of zucchini, eggplant, tomato, bell pepper and onion with cooked rice and parsley on top (Selective Focus, Focus on the front of the rice, the parsley on top and the vegetable around) Ratatouille of zucchini, eggplant, tomato, bell pepper and onion with cooked rice and mortar with herbs and baguette in the back (Selective Focus, Focus on the front of the rice and the vegetable around) Peruvian Salsa Criolla made of red onion slices, hot pepper called aji, fresh parsley and limes with tamal (cooked corn traditionally eaten for breakfast) (Very Shallow Depth of Field, Focus on the parsley leaf) Typical Peruvian breakfast consisting of Pan con Chicharron (Bun with fried meat) and fried sweet potato, tamal (on the left), salsa criolla (onion salad) with coffee, orange juice and buns (Selective Focus, Focus on the front) Peruvian breakfast with tamal (cooked corn with meat) and pan con chicharron (bun with fried pork meat), salsa criolla (onion salad), coffee, orange juice and bread (Selective Focus, Focus on the front of the tamal)