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Michelada the Mexican Bloody Mary. Made with tequila, spicy sauce, served over ice in a glass of celery with a peppery rim, garnished with a stalk of celery and a wedge of lime. Drinks and cocktails with hot sauce, add some spice to your life Sandwich toasted rustic bread with chickpea hummus, tomato slices, mix of lettuce and microgreens. Vegetarian breakfast. Wheat toast sandwich with cream cheese with microgreen alfalfa sprouts and salami. Healthy and fresh food. Two vodka with cream cinnamon pumpkin pie shooters in shot glasses. These drinks are easy to make and perfect for fall. Try these boozy drinks at your Halloween or Thanksgiving party Bruschetta with mozzarella, arugula and figs, seasoned with honey and spices Verrine from soft cheese cream and salmon, dill sprig and lemon slice. Aperitif appetizer. Verrine from soft cheese cream and salmon, dill sprig and lemon slice. Aperitif appetizer. Blackberry summer mojito cocktail. Cold refreshing organic alcoholic drink with berries, lime, mint Refreshment organic non-alcohol cocktail. Honey ginger lemonade with a touch of basil flavor Refreshment organic non-alcohol cocktail. Honey ginger lemonade with a touch of basil flavor Incredible lavender lemonade. It's sweetened and flavored with homemade lavender honey syrup to make it healthier and tastier. Refreshing organic non-alcohol cocktail. Paloma cocktail or lemonade with lime, grapefruit, blueberries and rosemary. Refreshing organic drink Paloma cocktail or lemonade with lime, grapefruit, blueberries and rosemary. Refreshing organic drink Taste is a combination of avocado pulp with a delicate texture of soft cheese cream and salmon, with the addition of dill and a slice of lemon. Serving verrine in a Martini Chiller with ice. Aperitif appetizer Incredible lavender lemonade. It's sweetened and flavored with homemade lavender honey syrup to make it healthier and tastier. Refreshing organic non-alcohol cocktail. Salmon strip with cream cheese and grapefruit, rolled up. These bite-sized rounds are a great option to serve as an appetizer aperitif, a perfect, festive recipe. Delicious Baked Grilled Sliced pork belly with barbeque sauce plating on wooden plate, herbs and vegetables Lemonade with soft gentle notes of lavender, very light, incredibly refreshing summer cocktail. Appetizer of stuffed eggs stuffed with salmon pate and yolks with salmon slices. Holiday table idea Buffet serving of pickled salmon slices with radish, cucumber and orange cubes Hokkaido pumpkin halves baked in foil stuffed with plums on a baking sheet. Vegetarian food. The ketogenic diet. Vegan paleo Appetizer arugula with Parma ham and fresh figs stuffed blue cheese, honey Baked sweet potato stuffed with chopped sun-dried tomatoes, olives, feta cheese and basil with aromatic dressing Cheese camembert with white grapes, sliced persimmons and plums, a great appetizer for wine Slice of Pumpkin and cottage cheese casserole with caramel topping on a plate. This is a delicious dessert filled with autumnal notes. It is full of pumpkin spice aromas, creamy softness with raisins. Vegetarian food. Detox vegetable salad - Lettuce, tomato, cucumber seasoned lemon-olive gravy. A dish for those who monitor their health Add some spice to your life with Michelada the Mexican Bloody Mary. The perfect balance of tomato, lime, hot sauce and ice cold beer. A tradition not to be missed. Michelada the Mexican Bloody Mary. Made with tequila, spicy sauce, served over ice in a glass of celery with a peppery rim, garnished with a stalk of celery and a wedge of lime. Drinks and cocktails with hot sauce, add some spice to your life Green tasty herb sauce marinade from cilantro, parsley, oil, traditional seasoning for salad dressing Raw dorado with ice in a tin tray. Minimalistic layout for a fish restaurant, shop or fish market. Still life in dark colors Brie cheese served on a wooden board with figs, walnuts and honey Sandwich toasted rustic bread with chickpea hummus, tomato slices, mix of lettuce and microgreens. Vegetarian breakfast. A jug with a refreshing organic soft drink with lime, blueberry, grapefruit and rosemary in female hands close-up Baked sweet potato stuffed with chopped sun-dried tomatoes, olives, feta cheese and basil with aromatic dressing Salmon with beetroot mousse with the most delicate, soft texture combined with horseradish and cream cheese is a wonderful combination of taste. A delicious holiday appetizer. Fresh raw dorado on a tin tray with lemon slices and rosemary. Mockup for fish restaurant, shop or market. Still life in dark colors Appetizer of eggs stuffed salmon pate and yolks with salmon slices. Idea Easter table Appetizer of eggs stuffed salmon pate and yolks with salmon slices. Idea Easter table Pumpkin pie - light, creamy dessert with cheese cream and pumpkin layers topped with chopped nuts Watermelon tomato gazpacho in bowls. Traditional Spanish cold soup. Two vodka with cream cinnamon pumpkin pie shooters in shot glasses. These drinks are easy to make and perfect for fall. Try these boozy drinks at your Halloween or Thanksgiving party A healthy and balanced breakfast plate. Benedict's egg spreads on a toasted toast with half an avocado, quinoa and lettuce, seasoned spices and yogurt dressing. Enjoy the most important meal of the day Open sandwich with cheese cream on a slice of rye bread with cereals, slices of marinated salmon, and radish sprouts. Salmon with beetroot mousse with the most delicate, soft texture combined with horseradish and cream cheese is a wonderful combination of taste. A delicious holiday appetizer. Fresh organic detox green drink smoothie with spinach, banana, lime and ginger with refreshing mint. Healthy, dietary, vegetarian food Whole fresh orange big pumpkin and slice of pumpkin on wooden board, closeup. Organic vegetable product, ingredients for cooking, healthy food vegan Slice of Pumpkin and cottage cheese casserole on a plate. This is a delicious dessert filled with autumnal notes. It is full of pumpkin spice aromas, creamy softness with raisins. Sliced chicken breast stuffed with goat cheese with spinach, wrapped in prosciutto, with a side dish of baked potatoes, tomato and dried prunes Sandwich toasted rustic bread with chickpea hummus, tomato slices, mix of lettuce and microgreens. Vegetarian breakfast. Chicken salad with pineapple, corn, seasoned with Greek yogurt, crushed nuts and grated cheese. A salad in a glass, a great idea for serving food in portions.