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  Refreshment organic non-alcohol cocktail. Honey ginger lemonade with a touch of basil flavor Lemon drop martini with zest offers a sophisticated twist to a cocktail. This light and savory favorite combines vodka, orange liqueur, fresh lemon juice and zest. Cucumber Gimlet with gin and honey, very good in combination with mint. This is a great refreshing cocktail. A classic Negroni made with equal parts Campari, gin and sweet vermouth and garnished with orange zest. The perfect aperitif before dinner Pink Paloma is a great grapefruit and tequila cocktail recipe for any party. Sweet, tart pomegranate gin and tonic, a simple cocktail made with gin, tonic and pomegranate juice. Ideal for holiday celebrations The cocktail is made from pomegranate and orange juice with tequila or gin, with the addition of tonic. Served in a glass with ice, orange slices with pomegranate and a sprig of mint. Cocktail recipe for any party. The Pomegranate Paloma is a classic cocktail made with freshly squeezed pomegranate juice in place of soda and a generous helping of tequila. Ideal for holiday celebrations. The Pomegranate Paloma is a classic cocktail made with freshly squeezed pomegranate juice in place of soda and a generous helping of tequila. Ideal for holiday celebrations. The cocktail is made from pomegranate and orange juice with tequila or gin, with the addition of tonic. Served in a glass with ice, orange slices with pomegranate and a sprig of mint. Cocktail recipe for any party. Pomegranate orange holiday punch with ice and rosemary. This is a sweet, tart and refreshing cocktail perfect for celebrating any party. A classic Negroni made with equal parts Campari, gin and sweet vermouth and garnished with orange zest. The perfect aperitif before dinner Sweet, tart pomegranate gin and tonic, a simple cocktail made with gin, tonic and pomegranate juice. Ideal for holiday celebrations Pink Paloma is a great grapefruit and tequila cocktail recipe for any party. Basil Lemon Gin and Tonic, very light, incredibly refreshing cocktail. Festive appetizer of puff pastry in the shape of a star, stuffed with salmon and soft cheese. The perfect appetizer for your holiday table. Festive appetizer of puff pastry in the shape of a star, stuffed with salmon and soft cheese. The perfect appetizer for your holiday table. Bacon snack bags stuffed with dried tomatoes and mozzarella.
A creative snack that can be served at a celebratory dinner
Festive appetizer of puff pastry in the shape of a star, stuffed with salmon and soft cheese. The perfect appetizer for your holiday table. Summer cold dessert - Plombir ice cream scoop with chocolate sauce, cookie crumbs, ripe strawberries, crushed peanut nuts in a glass on a wooden table Eggs stuffed with avocado, salmon and lemon. Easter eggs. The perfect appetizer for your holiday table. Appetizer quail egg stuffed with alfalfa sprouts with a slice of salmon, on a wooden skewer. Buffet serving for the Easter table. Appetizer of eggs stuffed salmon pate and yolks with salmon slices. Idea Easter table Portioned appetizer of prosciutto ham served on a of mixed with orange and pomegranate. Bacon snack bags stuffed with dried tomatoes and mozzarella.
A creative snack that can be served at a celebratory dinner
Canape or crostini with toasted baguette, cream cheese, onion jam, figs and fresh thyme on a slate board. Perfect as an aperitif for a holiday or party. Appetizer quail egg stuffed with alfalfa sprouts with a slice of salmon, on a wooden skewer. Buffet serving for the Easter table. Crispy Potato fritters (a pancake, especially one made with grated potato) with cream cheese sauce with herbs and salmon Delicious Baked Grilled Sliced pork belly with barbeque  sauce plating on wooden plate,  herbs and vegetables Appetizer quail egg stuffed with alfalfa sprouts with a slice of salmon, on a wooden skewer. Buffet serving for the Easter table. The Pomegranate Paloma is a classic cocktail made with freshly squeezed pomegranate juice in place of soda and a generous helping of tequila. Ideal for holiday celebrations. The Pomegranate Paloma is a classic cocktail made with freshly squeezed pomegranate juice in place of soda and a generous helping of tequila. Ideal for holiday celebrations. Blue Mojito with blueberries. Cocktails Liquor-based Blue Curacao  Pink Paloma is a great grapefruit and tequila cocktail recipe for any party. Sweet, tart pomegranate gin and tonic, a simple cocktail made with gin, tonic and pomegranate juice. Ideal for holiday celebrations Tender chicken breast baked with tomatoes, capers, herbs under cheese crust in a frying pan Green tasty herb sauce marinade from cilantro, parsley, oil, traditional seasoning for salad dressing Green delicious herbal marinade of cilantro, basil, parsley, oil, traditional seasoning for salad dressing Potato fritters (a pancake, especially one made with grated potato) served with sour cream, herbs and a jug of milk. Country style. Green delicious herbal marinade of cilantro, basil, parsley, oil, traditional seasoning for salad dressing Green delicious herbal marinade of cilantro, basil, parsley, oil, traditional seasoning for salad dressing Pasta Conchiglioni stuffed with tender chicken pieces, mushrooms and vegetables in a rich creamy sauce.  Fried pork chops served with cranberry sauce with orange and rosemary. They are elegant for a lunch or dinner party. Traditional classic tomato sauce with spices and herbs. Fragrant dressing for various dishes. Taste and simplicity. Baked stuffed sweet potatoes filled with walnuts, fresh herbs, mint and pomegranate seeds. The tahini sauce makes them excellent. It is a healthy side dish or main dish for vegans and paleo. Baked stuffed pumpkin filled with walnuts, fresh mint and chili with quinoa tabbouleh. The maple syrup makes them excellent. It is a healthy side dish or main dish for vegans and paleo. Brie cheese served on a wooden board with figs, walnuts and honey Chicken breast stuffed with goat cheese with spinach, wrapped in prosciutto, with slices of baked potatoes, tomatoes, and dried prunes. Pasta conchiglioni stuffed with spinach, ricotta and parmesan baked Delicate, juicy corn on the cob in husk cooked grilled